Greatest Pizza in Placentia (714) 579-1777

Signature Wood Fired Pizzas

Regular 10″ – Large 14″

Steak & Potato
Slow-roasted tri-tip steak, rosemary potatoes, smoked Gouda and mozzarella, caramelized onions, olive oil and Chimichurri.
$14 / $21

The Letterman
Our Steak & Potato Pizza with bacon and jalapeños.
$14 / $21

Loaded Baked Potato – NEW
Garlic Ricotta, cheddar, bacon, chicken, rosemary potatoes, red onion and jalapenos. topped with sour cream and green onions.
$13 / $20

Pulled Pork
Tender pork with Craftsman BBQ sauce, red onions, mozzarella and cilantro.
$12 / $19

Sweet & Spicy Pork
Honey Hot sauce with pulled pork, mozzarella, red onions, roma tomatoes and pineapple, topped with BBQ sauce and cilantro.
$12 / $18

Korean Beef BBQ
Marinated Bulgogi beef with mushrooms, red onions, jalapeños & mozzarella. Topped with arugula, green onions, cilantro, fried won tons and soy chili vinaigrette.
$14 / $21

Bacon & Arugula
Garlic ricotta and mozzarella topped with applewood bacon, tomatoes, & arugula tossed in brown sugar vinaigrette.
$12 / $19
Try it with goat cheese and balsamic drizzle (add $2)

Juicy pastrami sliced thin and topped with mozzarella, fontina, pickles, caramelized onions and mustard.
$14 / $21

Shrimp & Spinach
Tender shrimp, sautéed spinach, roasted garlic, garlic ricotta & mozzarella.
$14 / $21

Shrimp & Pesto
Pesto topped with tender shrimp, sun-dried tomatoes, goat cheese and mozzarella.
$14 / $21

Shrimp & Pineapple
BBQ sauce, mozzarella, shrimp, pineapple, red onion and topped with cilantro.
$14 / $21

Roasted Veggie
Garlic ricotta, topped with grilled zucchini, fire-roasted peppers, mushrooms, tomatoes, mozzarella and Parmesan cheese.
$11 / $17

Veggie Pesto
Pesto, mozzarella, goat cheese, artichoke hearts, red onions, mushrooms and tomatoes.
$11 / $17

Margherita Pizza
Marinara, sliced mozzarella, fresh garlic, diced tomatoes, and basil.
$11 / $18

The Dean – NEW
BBQ sauce, bacon, chicken, mozzarella, smoked gouda, red onion and jalapeños.
$14 / $21

The Collegiate
Pesto, mozzarella and goat cheese, sausage, fresh bell peppers, red onions, tomatoes and topped with basil.

The Valedictorian
Marinara, mozzarella, pepperoni, meatballs, fresh garlic, black olives, mushrooms and fresh bell peppers..
$14 / $21

The Super
Pepperoni, sausage, bacon and mozzarella with marinara.
$14 / $21

The Principal
Sausage, garlic, onions, jalapeños and mozzarella with marinara.
$13 / $20

The Graduate
Pepperoni, sausage, ham, red onions, roasted peppers, olives and mozzarella with marinara.
$14 / $21

The Aristotle
Pesto, mozzarella, feta, marinated chicken, artichoke hearts, red onions, sundried tomatoes, black olives and pepperoncinis. Drizzled with tangy tzatziki sauce.
$13 / $20

The Scholar
Garlic ricotta, grilled chicken, caramelized onions, cranberries and rosemary potatoes. Topped with green onions.
$13 / $20

Chicken, Pesto & Artichoke
Tangy pesto topped with grilled chicken, artichoke hearts and mozzarella.
$13 / $20

Chicken Poblano
Ancho marinated chicken, roasted poblano cream sauce with pepper jack and cheddar cheeses, poblano chile and roasted sweet corn. Topped with avocado and cilantro.
$13 / $20

BBQ Chicken
Tender chicken with Craftsman BBQ sauce, mozzarella, smoked Gouda, red onions and cilantro.
$13 / $20

Cauliflower crust or Gluten-free 10” crust available ($2 additional) • Vegan cheese (50¢ additional)